Yama Sushi Marketplace

Window to Japan

Fresh Sushi, Every Hour

Sashimi Grade, Delivered Daily

Not your typical market sushi! Crafted fresh with premium ingredients and recognized among LA’s best.
Founded by a fish broker and one of LA’s largest fish buyers, bringing you the very best.

And beyond sushi, a marketplace for:

Assorted sushi rolls including salmon, tuna, and cucumber, displayed in black trays with a red soy sauce packet.

Grab & Go

Freshly prepared premium grab & go sushi, sashimi, bento, and hot bites. Savor authentic Japanese flavors.

CULTURE

A cultural experience you won’t find anywhere else, featuring monthly classes led by our master chefs and Japanese culture experts.

Shelves of various bottles of sake and Japanese spirits with labels and price tags in a store.

SAKE

Home to Southern California’s largest selection of premium sake, thoughtfully curated by our in-house certified kikisake-shi.

Interior of a sushi marketplace with shelves of snacks, a sign reading 'Sashimi Grade Delivered Daily,' and a staff member working behind the counter.

CURATED JAPANESE PRODUCTS

Discover unique Japanese products and goods from across Japan’s prefectures, from dashi soy sauce to ceremonial matcha!

Yama Sushi Marketplace

About

Yama Sushi Marketplace is your neighborhood Japanese sushi market, proudly serving the community for over 41 years. We’re best known for our premium grab-and-go sushi, consistently ranked among the best in Los Angeles. But we’re more than just a sushi spot. We’re a window to Japan. From LA’s largest selection of sake to rare Japanese snacks, artisanal sauces, and specialty items sourced directly from Japan, we bring the authentic tastes and spirit of Japan to your everyday life.

We have Three Stores Across LA

Latest Yama Blog

Rooted in Tradition, Growing Together

This month, we invite you to take a closer look at the stories that shape our communities—stories of resilience, tradition, and quiet excellence. Some are told through history books. Others are shared through family legacies, and some live on through food. Our team at Yama Sushi Marketplace took a moment to do just that – reflecting on our roots and the community that continues to inspire us every day. Because before you can grow, you have to know where you come from. 

Before there was Yama Sushi Marketplace, there was a man deeply rooted in the seafood world.

Mr. Yama started out as a fish broker, which meant early mornings and an uncompromising eye for quality. It meant understanding not just what fish was fresh, but why—how it was caught, handled, and transported. This experience didn’t just influence his career; it defined his philosophy.

Yama in the News